里仁-紫蘇籽油 (2027年2月) Leezen - Perilla Seed Oil

高含量Omega-3 素食者的植物深海魚油

紫蘇籽油是從草本植物-紫蘇的成熟種子榨取出的天然油脂。含有豐富的多元不飽和脂肪酸Omega-3，是目前已知植物種子油中Omega-3含量最高的。Omega-3是人體必需的脂肪酸，因人體無法自行製造，也是身體最容易缺乏的重要油脂，需透由食物中攝取。

紫蘇籽油的100克脂肪中，Omega-3含量比例約55~65%，Omega-6比例則有13~15%。與魚油相比，紫蘇籽油穩定性強、膽固醇含量低，適合素食者食用，因此又有植物深海魚油之美稱。

◆紫蘇

◆紫蘇籽果實

通過農殘、黃麴毒素檢測低溫榨油鎖住天然營養素

紫蘇是少見的藥食兩用草本植物，在中國與日本已有千年的養生食療歷史。里仁的紫蘇籽油採用生長在長白山區的紫蘇籽。採購前會先在當地檢測紫蘇籽的酸價(酸價標準＜2)，符合鮮度標準後才收購。原料運到台灣，進行農藥殘留及黃麴毒素檢測後，置於-18℃的冷凍庫中存放。榨油前才逐批取出，靜置一天回溫後才進行榨油與裝瓶，以確保種籽與油品的新鮮。特別以60-65度低溫焙炒壓榨，依據種子水分調整焙炒溫度，並僅取第一道初榨的新鮮油品。低溫壓榨的方式，雖然只能榨得36%的油量，卻能確保紫蘇籽油的天然營養素、新鮮度及獨特風味，同時增加油品的穩定度、降低劣化速度，所呈現的油品色澤呈現金黃清澈，口感更是清爽不黏膩。

◆榨油過程

◆色澤金黃清澈，僅取第一道初榨的新鮮油品

孕婦、孩童都可食用的健康好油

紫蘇籽油適合一般大眾食用，特別適合中老年人營養補給，孕婦及兒童亦可食用。發煙點為189℃以上，可用於生飲、沙拉沾食、熱拌等料理方式，不建議用於高溫煎炸烹調。生飲建議每日約10~15 c.c即可。

成份：紫蘇籽果實

淨重 : 300ml

原產地：台灣

保存方式：請至於陰涼乾燥處避免陽光直射；開封後請密封冷藏並儘快食用完畢。

【商品包裝外觀樣式色澤以實際出貨為準】

食用方法：直接飲用，每次10毫升；低溫涼拌。

注意事項:

本產品如有沉澱或雲霧狀，屬自然現象，品質無虞，請安心食用。

High Omega-3 Plant-Based Deep-Sea Fish Oil for Vegetarians

Perilla seed oil is a natural oil extracted from the mature seeds of the herb perilla. It contains a rich amount of polyunsaturated fatty acids, especially Omega-3, and is currently known as the plant seed oil with the highest Omega-3 content. Omega-3 is an essential fatty acid that the human body cannot produce on its own, and it is one of the most easily deficient important fats in the body, so it must be obtained through food.

In 100 g of fat, perilla seed oil contains about 55–65% Omega-3 and 13–15% Omega-6. Compared with fish oil, perilla seed oil is more stable, contains no cholesterol, and is suitable for vegetarians, which is why it is also known as “plant-based deep-sea fish oil.”

◆ Perilla

◆ Perilla seed fruit

Tested for pesticide residues and aflatoxins, and cold-pressed to preserve natural nutrients

Perilla is a rare herb used both as food and medicine, with a health-food history of over a thousand years in China and Japan. Li Ren’s perilla seed oil uses perilla seeds grown in the Changbai Mountain region. Before purchasing, the seeds are tested locally for acid value (standard: acid value < 2), and only seeds that meet freshness standards are bought. After the raw materials are transported to Taiwan, they are tested for pesticide residues and aflatoxins, then stored in a freezer at -18°C. Before pressing, batches are removed and allowed to return to room temperature for one day before oil extraction and bottling, to ensure the freshness of the seeds and oil. In particular, the oil is pressed using low-temperature roasting at 60–65°C, with the roasting temperature adjusted according to seed moisture content, and only the first-press fresh oil is collected. Although low-temperature pressing yields only 36% of the oil, it ensures the natural nutrients, freshness, and unique flavor of the perilla seed oil, while also improving stability and slowing deterioration. The resulting oil is golden and clear, with a light, non-greasy taste.

◆ Oil pressing process

◆ Golden and clear in color, using only the first-press fresh oil

A healthy oil suitable for pregnant women and children

Perilla seed oil is suitable for general consumption, and is especially good for nutritional support for middle-aged and elderly people. Pregnant women and children may also consume it. Its smoke point is above 189°C, so it can be used for drinking, salad dressing, and low-temperature mixing, but it is not recommended for high-temperature frying. Suggested daily intake for direct consumption is about 10–15 c.c.

Ingredients: Perilla seed fruit

Net weight: 300 ml

Country of origin: Taiwan

Storage: Keep in a cool, dry place away from direct sunlight. After opening, refrigerate tightly sealed and consume as soon as possible.

[Product packaging appearance and color may vary depending on the actual shipment.]

Directions: Drink directly, 10 ml each time; use for cold dishes or low-temperature mixing.

Notes:

If sediment or a cloudy appearance is present, this is a natural phenomenon and does not affect quality. Please feel confident consuming it.

If you want, I can also make it sound more natural for a product listing or marketing copy in English.